Recipe: The best Chocolate Brownies

Maria
May 10, 2021

Everyone loves a chocolate brownie right? These are a firm favourite in our house and they never last very long! They are super chocolatey and moreish.

The go-to brownie recipe I use is below but if you fancy sending a box of delicious brownies in perfect packaging to a loved one without having to bake, try Chummy’s Bakery and their delicious brownie delivery service.

Chocolate Brownie Recipe

Ingredients (serves 10)

250g Butter
200g Dark Chocolate
80g Cocoa Powder
65g Plain Flour
360g Caster Sugar
1tsp Baking Powder
4 eggs

Method

1. Preheat oven to 180 degrees

2. Melt the dark chocolate and butter in a bowl. (or pop in the microwave for 2 mins)

3. In a separate bowl, sift in the cocoa powder, add the plain flour, caster usage and baking powder mix together.

4. Add in the melted chocolate and butter to the dry ingredients and mix.

5. Whisk eggs and add to the brownie mixture

6. Pop the brownie mix into a lined baking tray and cook on the middle shelf to 20-25 minutes

Chocolate Brownies

250 g Butter
200 g Dark Chocolate
80 g Cocoa Powder
65 g Plain Flour
360 g Caster Sugar
1 tsp Baking Powder
4 Eggs

Preheat oven to 180 degrees
Melt the dark chocolate and butter in a bowl. (Or pop in the microwave for 2 mins)
In a separate bowl, sift in the cocoa powder, add the plain flour, caster sugar and baking powder and mix together.
Add in the melted chocolate and butter to the dry ingredients and mix.
Whisk eggs and add to the brownie mixture.
Pop the brownie mix into a lined baking tray and cook in the middle shelf for 20-25 minutes

Dessert

brownie, chocolate, chocolate brownie

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About The Author

Hello and welcome to Suburban Mum! I'm Maria and I'm mum to two boys - E who's 14 and M who's 11. This blog is about my family, the ups and downs of being a working mum and everything in between. If you want to find out more about me and my family head over to our About us page.